Join CHEF at the San Antonio Botanical this summer at this camp for children ages 12 to 14 years old. Campers will discover interesting varieties of fruits and vegetables, will develop cooking skills, and learn nutrition basics while creating fun recipes with produce picked from the Culinary Garden.
August 3-7 | 9:00 a.m. – 3:00 p.m.
Cost is $350 for non-members and $315 for members.
Click here for more information and to sign up.